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Use the search form to search the Food Lover's Diary. You can optionally search just within the Diary or Recipes or Ingredients, and you can also choose to search tags.

Found 3 pages matching your query:

  • Wonderful Salt Beef and Rye Bread


    There is something about salt beef served hot with big slabs of homemade bread that makes any day a happy day. It is just so delicious and warming, and just dumping it on a table for people to make up their own plateful is perfect for underlining all those friendships and love affairs.

  • Soft, Handmade Tortilla Breads


    You don't have to be eating Mexican food to enjoy these little lovelies. Tortillas go as well with a Lancashire hotpot as with a bowl of chilli beans. There is something about a pile of them, hot and soft, all wrapped up in a tea towel, that is just a wonderful gift when put on the table.

  • How about Dough Balls with your stew?


    Suet dumplings are a simply wonderful addition to any country stew.

    But lovely though they are, it is all too easy to forget old fashioned dough balls – thick, luscious bread that is steamed above the stock.